Santoku knife VANHOPPER Carat Stainless steel

Description

The Santoku knife with recesses VANHOPPER Carat is ideal for cutting relatively soft products: meat and fish fillets, cheeses, sausages, raw and cooked vegetables, fruits, cakes. The professional stainless steel blade with a satin sheen is unusually sharp, thanks to the manual grinding of the edge at an angle of 13 degrees and a Rockwell hardness of 55. Thermoplastic handle ergonomic shape fits comfortably in the hand, resistant to moisture, oils and acids. The thoughtful connection of the handle with the molded bolster of the knife creates an excellent balance between the blade and the handle. The product can be washed either by hand or in the dishwasher. It is not recommended to use alkaline and abrasive detergents.
The VANHOPPER brand is a private label of the Hall chain, which specializes in creating high-tech products using all the latest technologies. The brand’s products are distinguished by high quality and modern design. Production is located in various countries around the world: frying pans are made in Italy, sets of dishes, pots and cutlery – in Southeast Asia.